We’re Slurpeak: the craft ramen joint of dreams.

A Start-up for Sustainable and Climate-friendly Food Supply Chain

Ramen is Liberty, Ramen is Passion, and Ramen will change the future.

Ramen is tasty. Ramen is booming. Discover the creative noodle dishes and feel the peak of happiness! We will establish "Ramen-Hub" food supply systems which are better for the planet.

Services & Products

Central Kitchen

  • Central Kitchen
    Slurpeak Kitchen: Jersey City, NJ

Authentic Fresh Noodles

  • Dakota Pahin
    Thin & Straight from US Terroir
  • Denali
    Signature Thin & Straight
    Sedna
    Authentic Curly
    Dakota
    Taste of US Terroir

Dry Craft Noodles

  • D. Pahin
    • Thin angel-hair-like noodle of the US terroir
    • 2-3 min boiling
    Kapke
    • Flat fettucine-like savory noodles
    • 3-4 min boiling
    Tahoma
    • Thin angel-hair-like savory noodle
    • 2-3 min boiling

Craft Ramen at Home

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  • NAKAMURA Brand Torigara Chicken Ramen
    • The ultimate comfort of authentic Japanese ramen.
    NAKAMURA Brand oNION YUZU RAMEN
    • Twist on a classic features zesty yuzu-citrus broth that dances with deep umami flavors.
    • Vegan
  • YUZU kOJI Ramen
    • Satisfy your taste buds with a unique twist on traditional ramen - Yuzu Ramen.
    • Vegan
    Szechuan Mazemen
    • Spice up your taste buds with our Szechuan Mazemen, saucy ramen!
    • Vegan

Authentic Sweets

  • Sugar Rusk

Gluten-free Pulse Based Noodles (coming soon!)

  • Prototype #4
    • Signiture thin noodles with light solid texture and moderate note
    • Good with simple soup
    Prototype #5
    • Light chewy texiture with moderate note
    • Good with thick soup
    Prototype #6
    • Slightly wide noodle with crunchy texture
    • Good for dipping or "Tsuke-men"
  • Prototype #1
    • Light solid texture with moderate note
    • Good with soup or for brasied noodles / "Maze-men"
    Prototype #2
    • Crunchy texture with unique note
    • Good for pasta like recipes
    Prototype #3
    • Crunchy texiture with unique note
    • Good for brasied noodles / "Maze-men"

Features

Custom & Self-Made
Our self-made noodles are fitting to high-end unique soups and recipes.
Unfrozen
Our unfrozen noodles present better taste & texture and require lower energy.
Food of Terroir
We choose as many as ingredients from North America.

In addition, Beyond Ramen & Beyond Gluten-free

Naturafaba has cracked the code of erasing the gap in quality among gluten-free food in terms of taste and experience in the comparison between wheat and non-wheat based foods. Maintaining quality by incorporating the proprietary nature of pulse flours, we have acheived fresh noodles that are not only gluten-free but also very tasry for ramen, pasta and beyond.
Sustainability and Climate-friendly

Fresh Ramen is Booming. Supply-demand balance of Japanese-style authentic ramen noodles is getting too tight. Noodles and other ingredients are delivered by trans-continent or overseas which demand huge energies. Naturafaba becomes a well-known success story in the broader food industry, set to expand into the rest of the ramen-related food world.

Notable events

April 7, 2023 @ "NAKAMURA" in NYC
April 25, 2023 @ "NAKAMURA" in NYC
November 22, 2024 @ Slurpeak NYC

We are just starting up...

To learn more about our products or for information on becoming a partner/supporter/customer, get in touch today.
Naturafaba Inc.